Protect your food supply chain with our comprehensive Food Defense Training. Learn the principles of VACCP (Vulnerability Assessment Critical Control Point) to identify and mitigate risks of food fraud, and TACCP (Threat Assessment Critical Control Point) to safeguard against intentional contamination. Our training equips you with the tools to develop robust defense plans, ensuring compliance with global food safety standards and protecting consumer trust. Our training programs are designed to fit your schedule, ranging from 4-hour intensive sessions to 2-day workshops Participants will receive a Certificate of Completion, demonstrating their expertise in food defense strategies and compliance with global food safety standards.